Keracunan makanan dan kolera mempunyai ciri-ciri kelompok dan corak reruang Keputusan daripada kajian ini menunjukkan kes
Keracunan makanan dan kolera biasanyaīerlaku secara berkelompok. Lanjut melalui pengkelompokan ruang hierarki jiran terdekat menunjukkan 32 kelompok bagi kes keracunan Menunjukkan kelompok bagi kes-kes keracunan makanan dan kolera sahaja. Kebanyakan kawasan dan kelihatan berselerak. Kes-kes tifoid dan hepatitis A virus tidak banyak dilaporkan di Keracunan makanan dan kolera tertinggi adalah di bahagian barat berhampiran Paling tinggi pada tahun 2012 dengan catatan 16.44 per 10,000 populasi.Īnggaran kepadatan Kernel menunjukkan bahawa kawasan yang mencatatkan kes Kota Kinabalu merekodkanīilangan kes yang paling tinggi, iaitu 1,368 (68.5%). Kes yang paling tinggi dengan 1,787 (89.4%) kes. Daripada sejumlah 1,997 kes FWBD, keracunan makanan dilaporkan sebagai Koordinat bagi lokasi kes adalah berdasarkan alamat Makanan, tifoid dan hepatitis A virus yang dilaporkan oleh pejabat kesihatan Selama 4 tahun (2011 hingga 2014) yang dikutip daripada Kota Kinabalu, Tujuan kajian ini adalah untuk menghuraikanĮpidemilogi ruang bagi penyakit bawaan makanan dan air di empat buah daerah di Dari tahunġ990 hingga 2006, dilaporkan bahawa bilangan kes tahunannya berada dalam Keywords: Cluster foodborne GIS spatialīawaan makanan dan air (FWBD) boleh mengakibatkan masalah kesihatan awam. Mechanism of spread from a common source. Under-reporting or real dispersion of cases brought about by an efficient Have significant spatial clustering and patterns. From theseįindings, it can be concluded that these areas, food poisoning, and cholera Food poisoning and cholera usually occur in clusters. Further analysis with the nearest neighbour hierarchical spatial clustering presented 32 clusters of food poisoning and 7Ĭlusters of cholera. Nearest neighbour analysis showed clusters of food poisoning and cholera cases. Hepatitis A cases had minimal hot spots and appeared to be dispersed. Kernel density estimation demonstrate d hot spots of food poisoning and cholera in the western areas near the coast, Kinabalu had the most reported cases of FWBDs with 1368 (68.5%). Was the highest reported disease with 1787 (89.4%) cases. Among a total of 1997 cases of FWBDs, food poisoning Hepatitis A from these area s and district health offices we re included. Reported cases of cholera, dysentery, food poisoning, typhoid, and viral This study was a retrospective review of four years (i.e.Ģ011 to 2014) worth of data from Kota Kinabalu, Penampang, Putatan, and Papar districts. The purpose of this study wa s to describe the spatial epidemiology of FWBDs in four districts of
From 1990 to 2006, the annual notifications for FWBDs in Malaysia ranged from 2, 000 to about 10,000 cases. Sungai Buloh, Selangor Darul Ehsan, Malaysiaįood and waterborne disease (FWBD) epidemic can produce devastating public health Medicine, Faculty of Medicine, Universiti Teknologi MARA ( UiTM), 47000 UKM Bangi, Selangor Darul Ehsan, MalaysiaĤ Department of Population Health and Preventive Sabah, 88400 Kota Kinabalu, Sabah, MalaysiaĢ Department of Community Health, Faculty of Medicine, Universiti Kebangsaan Malaysia, 56000īandar Tun Razak, Cheras, Kuala Lumpur, Wilayah Persekutuan, Malaysiaģ Institute for Environmental and Development, Universiti Kebangsaan Malaysia, 43600 Of Medicine and Health Sciences, Universiti Malaysia MOHD ROHAIZAT HASSAN 2 & NAZARUDIN SAFIAN 2ġ Department of Community and Family Medicine, Faculty SYED SHARIZMAN SYED ABDUL RAHIM 1*, SHAMSULĪZHAR SHAH 2, SHAHARUDIN IDRUS 3, ZAHIR IZUAN AZHAR 4, ( Analisis Reruang bagi Penyakit Bawaan Makanan dan Air di Sabah,
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